Ice Cream
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
160
Protein
2g
Sodium
35mg
Sugars
21g
Ingredients
water, sugar, milk, cream, corn syrup, whey, nonfat dry milk, orange puree (water, concentrated orange juice, citric acid, natural flavor, orange pulp, yellow #6, stabilizer (propylene glycol monoester, cellulose gum, calcium sulfate, guar gum, and carrageenan, guar gum, carob bean gum, pectin, vegetable annatto color, natural and artificial flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Stabilizer (propylene Glycol Monoester
Food additive
- •Cellulose Gum
Food additive
- •Guar Gum
Food additive
- •Guar Gum
Food additive
- •Carob Bean Gum
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size100 g(0.667 cup)
Calories
160% Daily Value*
Total Fat 6.0g8%
Saturated Fat 4.0g20%
Trans Fat 0.0g
Cholesterol 25mg8%
Sodium 35mg2%
Total Carbohydrate 25.0g9%
Dietary Fiber 0.0g0%
Total Sugars 21.0g
Includes 17.0g Added Sugars34%
Protein 2.0g4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.