The Traditional Pasty
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
200
Protein
8.82g
Sodium
676mg
Sugars
1.76g
Ingredients
rutabaga, sea salt, butter (cream, salt, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid, water, lard (lard & hydrogenated lard, bha, propyl gallate and citric acid added to protect flavor, egg, milk, sea salt, baking powder (monocalcium phosphate, sodium bicarbonate, cornstarch
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size170 g(6 ONZ)
Calories
200% Daily Value*
Total Fat 10.6g14%
Saturated Fat 4.1g21%
Trans Fat 0.0g
Cholesterol 29mg10%
Sodium 676mg29%
Total Carbohydrate 18.2g7%
Dietary Fiber 1.8g6%
Total Sugars 1.8g
Protein 8.8g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.