Organic Vegetable Tray with Creamy Ranch Dressing Dip
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
69
Protein
0.98g
Sodium
206mg
Sugars
2.94g
Ingredients
organic celery, organic broccoli, organic ranch dip (organic cultured buttermilk, organic soybean oil, water, organic egg yolk, organic distilled vinegar, salt, organic maltodextrin, organic cane sugar, organic corn starch, organic dried carrot, organic dried garlic, organic skim milk powder, organic dried onion, organic green onion, organic dried bell pepper, organic cultured dextrose, organic black pepper, xanthan gum, organic guar gum, lactic acid, organic parsley, organic mustard flour, citric acid, organic rosemary extract
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Organic Guar Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size102 g(0.2 OF TRAY (VEGETABLES AND DIP))
Calories
69% Daily Value*
Total Fat 4.4g6%
Saturated Fat 1.0g5%
Trans Fat 0.0g
Cholesterol 5mg2%
Sodium 206mg9%
Total Carbohydrate 5.9g2%
Dietary Fiber 2.0g7%
Total Sugars 2.9g
Protein 1.0g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.