Steak Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
59
Sodium
1765mg
Sugars
11.76g
Ingredients
tomato concentrate, distilled vinegar, high fructose corn syrup, salt, raisin paste, crushed orange puree, corn syrup, spices, caramel color, dried onion, natural flavor, xanthan gum, lemon juice powder (maltodextrin, lemon puree, citric acid, sugar, lemon juice, dried garlic, sodium benzoate, tamarind extract
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Sodium Benzoate
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size17 g(1 Tbsp)
Calories
59% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1765mg77%
Total Carbohydrate 17.6g6%
Dietary Fiber 0g0%
Total Sugars 11.8g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.