Whole Grains 17 Grains & Seeds Bread
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
271
Protein
12.5g
Sodium
521mg
Sugars
6.25g
Ingredients
whole wheat flour, water, whole grains (cracked wheat, rye flour, brown rice flour, buckwheat flour, spelt flour, sorghum flour, amaranth, millet, barley, triticale, quinoa, wheat gluten, sugar, yeast, soybean oil, salt, molasses, flaxseed, flaxmeal, grain vinegar, cultured wheat starch, blue cornmeal, soy, soy lecithin, whey, citric acid
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size48 g(1 SLICE)
Calories
271% Daily Value*
Total Fat 5.2g7%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 521mg23%
Total Carbohydrate 45.8g17%
Dietary Fiber 6.2g22%
Total Sugars 6.3g
Includes 6.2g Added Sugars12%
Protein 12.5g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.