Soup
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
78
Protein
4.08g
Sodium
359mg
Sugars
2.45g
Ingredients
water, dumplings (water, enriched flour [wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, enriched durum wheat flour [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, salt, wheat gluten, oleoresin turmeric, chicken, celery, onion, nonfat dry milk, chicken fat, food starch-modified, food starch-modified, salt, sugar, hydrolyzed corn protein (hydrolyzed corn protein, partially hydrogenated vegetable oil [cottonseed, soybean, chicken fat flavor (hydrolyzed corn gluten, salt, maltodextrin, chicken fat, sodium phosphate, spices, sugar, disodium inosinate, disodium guanylate, seasoning (salt, dextrose, onion, celery, tricalcium phosphate, carrot powder (salt, oleoresin carrot, soy lecithin, yeast extract, onion powder, white pepper, parsley, polysorbate 80, extractives of turmeric, silicon dioxide
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 80
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size245 g(1 cup)
Calories
78% Daily Value*
Total Fat 2.9g4%
Saturated Fat 0.8g4%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 359mg16%
Total Carbohydrate 8.6g3%
Dietary Fiber 0.4g1%
Total Sugars 2.5g
Protein 4.1g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.