Halloween Cupcakes
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
411
Protein
3.57g
Sodium
393mg
Sugars
53.57g
Ingredients
cake sugar, enriched bleached flour bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, soybean oil, eggs, egg whites, modified corn starch, nonfat milk, salt, leavening sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, vital wheat gluten, emulsifiers sorbitan monostearate, mono and diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin, dextrose, artificial and natural flavors icing sugar, water, cocoa, corn syrup, vegetable shortening interesterified soybean oil, soybean oil, hydrogenated cottonseed oil, mono and diglycerides, polysorbate 60, salt, dextrose, high fructose corn syrup, modified corn starch, natural and artificial flavors, sorbitan monostearate, mono and diglycerides, polysorbate 60, sodium stearoyl lactylate, yellow 6, yellow 6 lake, yellow 5, yellow 5 lake, red 40, locust bean gum, citric acid, sodium benzoate and potassium sorbate glitter sugar, carnauba wax, hydroxypropyl methylcellulose, mica, titanium dioxide, blue 1, red 3, red 40, yellow 6, yellow 5, blue 2, red 4
Ingredient Analysis
High Processing Impact Ingredients
- •Yellow 6
Artificial ingredient
- •Yellow 5
Artificial ingredient
- •Locust Bean Gum
Food additive
- •Citric Acid
May act as a preservative
- •Blue 1
Artificial ingredient
- •Red 3
Artificial ingredient
- •Yellow 6
Artificial ingredient
- •Yellow 5
Artificial ingredient
- •Blue 2
Artificial ingredient
- •Red 4
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size56.0 g(1 CUPCAKE)
Calories
411% Daily Value*
Total Fat 16.1g21%
Saturated Fat 4.5g22%
Trans Fat 0.0g
Cholesterol 36mg12%
Sodium 393mg17%
Total Carbohydrate 66.1g24%
Dietary Fiber 1.8g6%
Total Sugars 53.6g
Includes 0.0g Added Sugars0%
Protein 3.6g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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