Lentil Carrot Quinoa Crisps
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
464
Protein
14.29g
Sodium
893mg
Sugars
0g
Ingredients
red lentils, whole sorghum flour, rice meal, sunflower oil, sea salt cracked pepper seasoning sea salt, tapioca maltodextrin, black cracked pepper, onion powder, garlic powder, cane sugar, citric acid, white pepper, natural flavor, pea protein, carrot powder, golden quinoa, calcium carbonate, extractive of paprika
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28.0 g(1 ONZ)
Calories
464% Daily Value*
Total Fat 21.4g27%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 893mg39%
Total Carbohydrate 53.6g19%
Dietary Fiber 3.6g13%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 14.3g29%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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