Ravioli
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
190
Protein
8g
Sodium
210mg
Sugars
1g
Ingredients
filling: butternut squash, ricotta cheese (pasteurized milk, whey, cream, vinegar, salt, stabilizer [guar gum, locust bean gum, xanthan gum, mozzarella cheese (pasteurized cows milk, cheese culture, salt, breadcrumbs (wheat flour, sugar, yeast, salt, parmesan cheese (pasteurized cows milk, cheese culture, salt, honey, canola oil, salt, parsley, black pepper, nutmeg, cinnamon, annatto oil. pasta: wheat flour, water, beta-carotene, annatto oil
Ingredient Analysis
High Processing Impact Ingredients
- •Stabilizer [guar Gum
Food additive
- •Locust Bean Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size100 g(1 cup)
Calories
190% Daily Value*
Total Fat 4.0g5%
Saturated Fat 2.0g10%
Trans Fat 0.0g
Cholesterol 20mg7%
Sodium 210mg9%
Total Carbohydrate 30.0g11%
Dietary Fiber 2.0g7%
Total Sugars 1.0g
Protein 8.0g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.