Classic Mac & Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
169
Protein
5.62g
Sodium
494mg
Sugars
2.01g
Ingredients
macaroni and cheese: water, cream replacer (cream, contains less than 2% whey protein concentrate, xanthan gum, natural flavor, pasteurized process cheese spread (american cheese [pasteurized milk, cheese culture, salt, water, whey, sodium phosphate, contains less than 2% of milkfat, salt, sodium alginate, lactic acid, apo-8'-carotenal, macaroni (semolina, niacin, iron, thiamine mononitrate, riboflavin, folic acid, soybean oil, cheddar cheese ingredient (cheddar cheese [pasteurized milk, salt, water, sodium phosphate, modified cornstarch, salt, water, salt, disodium phosphate, xanthan gum, xanthan gum, stabilizer blend (sodium polyphosphate, sodium phosphate, lactic acid blend (lactic acid, calcium lactate). crispy bread crumbs: bleached wheat flour, cane sugar, yeast, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
- •Stabilizer Blend (sodium Polyphosphate
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size249 g(1 cup)
Calories
169% Daily Value*
Total Fat 9.6g12%
Saturated Fat 5.2g26%
Trans Fat 0.2g
Cholesterol 28mg9%
Sodium 494mg21%
Total Carbohydrate 15.3g6%
Dietary Fiber 0.8g3%
Total Sugars 2.0g
Protein 5.6g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.