Steak Fajita
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
110
Protein
6.28g
Sodium
332mg
Sugars
2.09g
Ingredients
cooked brown rice, cooked seasoned prime rib beef steak and modified food starch product (beef, beef broth, contains less than 2% modified cornstarch, salt, seasoning [turbinado sugar, sodium carbonate, sea salt, flavor, dextrose, caramel color, red and green bell pepper, water, tomato paste, corn, onion, canola oil, salt, chili powder (chili pepper, spices, salt, garlic powder, salt, acetic acid, calcium chloride, sugar, cornstarch, spices, garlic powder, lime juice concentrate, cilantro
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size382 g(1 TRAY)
Calories
110% Daily Value*
Total Fat 3.1g4%
Saturated Fat 0.9g5%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 332mg14%
Total Carbohydrate 14.1g5%
Dietary Fiber 1.8g6%
Total Sugars 2.1g
Includes 0.5g Added Sugars1%
Protein 6.3g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.