Ice Cream
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
250
Protein
4.55g
Sodium
85mg
Sugars
20.45g
Ingredients
cream, nonfat milk, sugar, corn syrup, mousse powder/stabilizer [partially hydrogenated palm kernel oil and/or refined coconut oil, sodium caseinate, propylene glycol monoester, cellulose gum, guar gum, carrageenan, chocolate liquor and cocoa, whey, natural and artificial flavor
Ingredient Analysis
High Processing Impact Ingredients
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- •Cellulose Gum
Food additive
- •Guar Gum
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size88 g(0.5 cup)
Calories
250% Daily Value*
Total Fat 14.8g19%
Saturated Fat 10.2g51%
Trans Fat 0.0g
Cholesterol 40mg13%
Sodium 85mg4%
Total Carbohydrate 27.3g10%
Dietary Fiber 1.1g4%
Total Sugars 20.4g
Protein 4.5g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.