Artichoke Ravioli
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
219
Protein
11.29g
Sodium
663mg
Sugars
1.41g
Ingredients
flour (bleached enriched wheat flour, malted barley flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid, water, artichoke, rice (long grain rice, iron phosphate, niacin, thiamine mononitrate, folic acid, celery, onion, parmesan & romano cheese (pasteurized skim cow's milk, sheep's milk, culture, salt, flow agent, parsley, citric acid, 0.15% water, bread (enriched flour (flour, malted barley flour, niacin, iron, thiamine, riboflavin, folic acid, water, salt, yeast, ascorbic acid, spices, rice flour, salt, canola oil, extra virgin olive oil
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size141.7 g(5 ONZ)
Calories
219% Daily Value*
Total Fat 7.1g9%
Saturated Fat 3.5g18%
Trans Fat 0.0g
Cholesterol 53mg18%
Sodium 663mg29%
Total Carbohydrate 26.8g10%
Dietary Fiber 1.4g5%
Total Sugars 1.4g
Protein 11.3g23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.