Dressing, Dip & Spread
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
300
Sodium
967mg
Sugars
3.33g
Ingredients
water, vegetable oil, buttermilk (cultured pasteurized part-skim milk, non-fat milk powder, salt, high fructose corn syrup, distilled vinegar, less than 2% of: modified corn starch, salt, monosodium glutamate, phosphoric acid, natural flavor, titanium dioxide, lactic acid, xanthan gum, disodium phosphate, garlic, spices, sodium benzoate and potassium sorbate and calcium disodium edta, onion
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Sodium Benzoate and Potassium Sorbate and Calcium Disodium Edta
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30 ml(2 Tbsp)
Calories
300% Daily Value*
Total Fat 30.0g38%
Saturated Fat 5.0g25%
Trans Fat 0.0g
Cholesterol 17mg6%
Sodium 967mg42%
Total Carbohydrate 6.7g2%
Dietary Fiber 0.0g0%
Total Sugars 3.3g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.