Chef's Recipe Chicken Noodle Soup
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
53
Protein
3.27g
Sodium
282mg
Sugars
0.41g
Ingredients
chicken stock (water, garlic, salt, black pepper, boneless chicken breast - trim meat, medium egg noodle (semolina, durum flour, enriched with iron and b vitamins (niacin, thiamin mononitrate, riboflavin, folic acid, water, celery, modified food starch, cultured dextrose/maltodextrin, salt, chicken base (salt, sugar, chicken fat, maltodextrin, hydrolyzed corn soy wheat gluten protein, onion powder, autolyzed yeast extract, turmeric, onion powder, garlic powder, black pepper, parsley, white pepper, yellow food color (water, yellow 5, yellow 6, citric acid, sodium benzoate
Ingredient Analysis
High Processing Impact Ingredients
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May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size245 g(1 cup)
Calories
53% Daily Value*
Total Fat 2.0g3%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 12mg4%
Sodium 282mg12%
Total Carbohydrate 4.9g2%
Dietary Fiber 0.4g1%
Total Sugars 0.4g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.