Handheld Pot Pie
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
218
Protein
8.24g
Sodium
353mg
Sugars
2.35g
Ingredients
crust: (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, butter flavored shortening [palm oil, butter flavor, beta carotene, yeast, soybean oil, contains 2% or less of: honey, sugar, salt, soybean oil, interesterified soybean oil, corn flour, corn starch, lactic acid, acetic acid, monocalcium phosphate, cultured wheat starch, calcium carbonate, ascorbic acid) filling: steak (beef, water, dextrose, sodium phosphate, modified corn starch, salt, natural flavor, coated with: dextrose, salt, sodium citrate, modified corn starch, malted barley extract, flavoring, paprika, maltodextrin, guar gum, grill flavor, natural smoke flavor, organic potato, organic sweet corn, organic onion, modified food starch, organic celery, beef base (cooked beef [beef, beef stock, beef fat, salt, vegetable stock [celery juice, carrot juice, onion juice, sugar, corn starch, water, rosemary extract, tomato paste, molasses
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size170 g(1 POT PIE)
Calories
218% Daily Value*
Total Fat 9.4g12%
Saturated Fat 4.7g24%
Trans Fat 0.0g
Cholesterol 26mg9%
Sodium 353mg15%
Total Carbohydrate 25.3g9%
Dietary Fiber 1.8g6%
Total Sugars 2.4g
Protein 8.2g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.