Garlic Mini Loaf
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
333
Protein
7.02g
Sodium
526mg
Sugars
1.75g
Ingredients
enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, vegetable oil (soybean oil, palm stearine oil, contains less than 2% of each of the following: dextrose, salt, wheat gluten, dried yeast, dehydrated garlic, dehydrated onion, inactive yeast, butter (cream, salt, soy lecithin, ascorbic acid added as a dough conditioner, malted barley flour, natural flavor, cellulose gum, soybean oil, annatto extract color, parsley
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size57 g(2 ONZ)
Calories
333% Daily Value*
Total Fat 15.8g20%
Saturated Fat 5.3g26%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 526mg23%
Total Carbohydrate 40.4g15%
Dietary Fiber 0.0g0%
Total Sugars 1.8g
Includes 1.8g Added Sugars4%
Protein 7.0g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.