White Sprinkle Cake
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
425
Protein
2.5g
Sodium
275mg
Sugars
47.5g
Ingredients
sugar, soybean oil, bleached wheat flour, nonfat milk, intersterified soybean oil, water, butter, corn syrup, corn starch, vegetable oil, nonfat dry milk, food starch-modified, hydrogenated cottonseed oil, salt, sodium aluminum phosphate, sodium bicarbonate, propylene glycol monoester, lecithin, sodium caseinate, guar gum, cream of tartar, red 40, blue 1, blue 2, red 3, yellow 6, yellow 5, dextrin, confectioners glaze, carnauba wax
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size80 g(0.25 CAKE)
Calories
425% Daily Value*
Total Fat 21.3g27%
Saturated Fat 10.0g50%
Trans Fat 0.0g
Cholesterol 12mg4%
Sodium 275mg12%
Total Carbohydrate 57.5g21%
Dietary Fiber 0.0g0%
Total Sugars 47.5g
Protein 2.5g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.