Pepperoni Pizza
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
276
Protein
11.72g
Sodium
634mg
Sugars
2.76g
Ingredients
toppings: cheeses (low moisture mozzarella cheese [pasteurized milk, salt, gruyere cheese [pasteurized milk, salt, fontina cheese [{pasteurized milk, salt, powdered cellulose added to prevent caking, natamycin, asiago cheese [{pasteurized milk, salt, powdered cellulose added to prevent caking, natamycin, romano cheese [{pasteurized milk, salt, powdered cellulose added to prevent caking, natamycin, sauce (tomato puree [water, tomato paste, contains 2% or less of sugar, spices, salt, soybean oil, citric acid, xanthan gum, dehydrated onion, dehydrated garlic, pepperoni (pork, salt, contains 2% or less of beef, dextrose, lactic acid starter culture, oleoresin of paprika, sodium nitrite, spices, vitamin c, bha, bht, citric acid, spices. crust: enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, palm oil, soybean oil, yeast, contains 2% or less of bread crumbs (wheat flour, sugar, yeast, salt, sugar, salt, acacia gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Acacia Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size145 g(0.125 PIZZA)
Calories
276% Daily Value*
Total Fat 14.5g19%
Saturated Fat 7.6g38%
Trans Fat 0.0g
Cholesterol 28mg9%
Sodium 634mg28%
Total Carbohydrate 24.1g9%
Dietary Fiber 1.4g5%
Total Sugars 2.8g
Protein 11.7g23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.