Kettle Cooked Rendang Curry Peanuts
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
633
Protein
23.33g
Sodium
533mg
Sugars
6.67g
Ingredients
seasoning [sugar, salt, spices, coconut, onion powder, corn maltodextrin, garlic powder, yeast extract, citric acid, disodium inosinate and guanylate, turmeric, paprika, caramel color, natural flavor, extractives of turmeric, vegetable oil (canola and/or soybean
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size30 g(0.25 CUP | ABOUT)
Calories
633% Daily Value*
Total Fat 50.0g64%
Saturated Fat 8.3g42%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 533mg23%
Total Carbohydrate 23.3g8%
Dietary Fiber 10.0g36%
Total Sugars 6.7g
Protein 23.3g47%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.