Ricotta Pound Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
326
Protein
4.65g
Sodium
349mg
Sugars
25.58g
Ingredients
sugar, enriched wheat flour (unbleached wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, water, soybean oil, ricotta cheese, non hydrogenated margarine, modified food starch, shortening (palm oil, propylene glycol mono and diesters of fat, mono and di glycerides). contains 2% or less of: maltodextrin, salt, vital wheat gluten, leavening (baking soda, sodium aluminum phosphate acidic with aluminum sulfate, dextrose, corn starch, polysorbate 60, sodium stearoyl lactylate, cellulose gum, guar gum, xanthan gum, calcium acetate, soybean lecithin, sodium benzoate, beta carotene, vitamin a palmitate, corn syrup, orange peel, concentrated orange juice, orange oil, pectin, sodium citrate, citric acid, phosphoric acid, sodium erythorbate, yellow 5 and yellow 6
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
- •Cellulose Gum
Food additive
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
- •Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size43 g(1.5 ONZ)
Calories
326% Daily Value*
Total Fat 13.9g18%
Saturated Fat 4.7g23%
Trans Fat 0.0g
Cholesterol 81mg27%
Sodium 349mg15%
Total Carbohydrate 44.2g16%
Dietary Fiber 0.0g0%
Total Sugars 25.6g
Includes 0.0g Added Sugars0%
Protein 4.7g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.