Wheat+protein Bread
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
281
Protein
25g
Sodium
469mg
Sugars
6.25g
Ingredients
water, whole wheat flour, wheat gluten, vegetable protein (contains one or more of the following: soy, pea or lentil, flax seed meal, sugar, yeast, isolated soy protein, whey protein concentrate, soybean oil, contains 2% or less of each of the following, raisin juice concentrate, salt, cultured wheat flour, calcium sulfate, vinegar, ascorbic acid, soy lecithin
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size32 g(1.1 ONZ)
Calories
281% Daily Value*
Total Fat 6.3g8%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 469mg20%
Total Carbohydrate 28.1g10%
Dietary Fiber 6.2g22%
Total Sugars 6.3g
Includes 6.2g Added Sugars12%
Protein 25.0g50%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.