Spinach & Mushroom Gluten-free Pizza

gluten free crust water, tapioca starch, brown rice flour, white whole grain sorghum flour, potato starch, olive oil, cane sugar, milled flax seed, yeast, psyllium, sea salt, xanthan gum, white sauce water, white navy bean and or fava bean flour, non gmo expeller pressed safflower oil, garlic, sea salt, lactic acid, yeast extract, black pepper, guar gum, xanthan gum, daiya mild mozzarella style shred water, tapioca starch, non gmo expeller pressed canola and or non gmo expeller pressed safflower oil, coconut oil, pea protein isolate, salt, inactive yeast, vegan natural flavors, vegetable glycerin, xanthan gum, lactic acid, titanium dioxide, yeast extract, crimini mushrooms, spinach, roasted garlic