Breakfast Biscuits
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
380
Protein
6g
Sodium
300mg
Sugars
18g
Ingredients
whole grain blend rolled oats, rye flakes, enriched bleached flour, wheat flour, reduced iron, niacin, thiamin mononitrate, riboflavin, folic acid, canola oil, invert sugar, inulin, raisin paste, banana puree, glycerin, sugar, cornstarch, baking soda, soy lecithin, salt, natural flavor, ferric orthophosphate, niacinamide, pyridoxine hydrochloride, riboflavin, thiamin mononitrate
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size50.0 g(1 PACK (1 BISCUIT))
Calories
380% Daily Value*
Total Fat 14.0g18%
Saturated Fat 2.0g10%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 300mg13%
Total Carbohydrate 64.0g23%
Dietary Fiber 10.0g36%
Total Sugars 18.0g
Includes 0.0g Added Sugars0%
Protein 6.0g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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