Ginger Snapz Mini Cookies
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
480
Protein
4g
Sodium
640mg
Sugars
52g
Ingredients
flour blend (brown rice flour, white rice flour, tapioca starch, sweet rice flour, xanthan gum, brown cane sugar, evaporated cane sugar, non-hydrogenated palm oil, molasses, baking soda, ginger, sea salt, gluten-free flavor, cinnamon, ammonium bicarbonate
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size25 g(4 COOKIES)
Calories
480% Daily Value*
Total Fat 16.0g21%
Saturated Fat 4.0g20%
Trans Fat 0.0g
Cholesterol 20mg7%
Sodium 640mg28%
Total Carbohydrate 84.0g31%
Dietary Fiber 4.0g14%
Total Sugars 52.0g
Protein 4.0g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.