Biscuits Dough
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
293
Protein
5.17g
Sodium
810mg
Sugars
6.9g
Ingredients
enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, water, soybean oil, sugar, baking powder (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate, hydrogenated soybean oil. contains 2% or less of: dextrose, salt, potassium chloride, xanthan gum, natural and artificial flavor, butter, beta carotene
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size58 g(1 biscuit)
Calories
293% Daily Value*
Total Fat 10.3g13%
Saturated Fat 4.3g22%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 810mg35%
Total Carbohydrate 44.8g16%
Dietary Fiber 1.7g6%
Total Sugars 6.9g
Protein 5.2g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.