Ice Cream
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
273
Protein
3.41g
Sodium
85mg
Sugars
21.59g
Ingredients
milk, cream, fudge swirl (sugar, peanut oil, cocoa processed with alkali, whey, salt, soy lecithin, sugar, corn syrup, peanut butter cups (coating [sugar, coconut oil, cocoa processed with alkali, nonfat milk, palm oil, soy lecithin, salt, high fructose corn syrup, nonfat dry milk, whey, vanilla extract, guar gum, cellulose gum, polysorbate 80, carrageenan, locust bean gum
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Cellulose Gum
Food additive
- •Polysorbate 80
May act as a preservative
- •Locust Bean Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size88 g(0.66 cup)
Calories
273% Daily Value*
Total Fat 17.1g22%
Saturated Fat 8.0g40%
Trans Fat 0.0g
Cholesterol 23mg8%
Sodium 85mg4%
Total Carbohydrate 26.1g10%
Dietary Fiber 0.0g0%
Total Sugars 21.6g
Includes 18.2g Added Sugars36%
Protein 3.4g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.