Lentil Carrot Quinoa Crisps
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
464
Protein
10.71g
Sodium
679mg
Sugars
3.57g
Ingredients
red lentils, whole sorghum flour, rice meal, sunflower oil, balsamic herb seasoning tapioca maltodextrin, cane sugar, salt, vinegar, garlic powder, molasses, spices, citric acid, yeast extract, parsley, balsamic vinegar, tartaric acid, spice extract, extra virgin olive oil, pea protein, carrot powder, golden quinoa, calcium carbonate, extractive of paprika
Ingredient Analysis
High Processing Impact Ingredients
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May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28.0 g(1 ONZ)
Calories
464% Daily Value*
Total Fat 25.0g32%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 679mg30%
Total Carbohydrate 53.6g19%
Dietary Fiber 3.6g13%
Total Sugars 3.6g
Includes 0.0g Added Sugars0%
Protein 10.7g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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