Red Enchilada Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
36
Protein
1.6g
Sodium
528mg
Sugars
0g
Ingredients
water, tomato paste, onion, pork lard, modified corn starch, chicken broth powder (salt, hydrolyzed vegetable protein, chicken meat, monosodium glutamate, celery, spices, sodium benzoate and sodium propionate as chemical preservatives) iodized salt
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate and Sodium Propionate as Chemical Preservatives) Iodized Salt
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size125 g(0.5 cup)
Calories
36% Daily Value*
Total Fat 2.0g3%
Saturated Fat 0.8g4%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 528mg23%
Total Carbohydrate 3.2g1%
Dietary Fiber 0.8g3%
Total Sugars 0.0g
Protein 1.6g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.