Lowfat Yogurt
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
90
Protein
5g
Sodium
80mg
Sugars
14g
Ingredients
cultured grade a lowfat milk, sugar, contains less than 2% of natural flavor, vegetable juice, cornstarch, gelatin, pectin, carob bean gum, vitamin a palmitate, vitamin d3
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Bean Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size100 g(1 POUCH)
Calories
90% Daily Value*
Total Fat 1.5g2%
Saturated Fat 1.0g5%
Trans Fat 0.0g
Cholesterol 5mg2%
Sodium 80mg3%
Total Carbohydrate 15.0g5%
Dietary Fiber 0.0g0%
Total Sugars 14.0g
Protein 5.0g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.