Traditional Mustard Potato Salad
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
157
Protein
2.86g
Sodium
514mg
Sugars
2.86g
Ingredients
mayonnaise (soybean oil, water, cider vinegar, contains less than 2% of salt, lemon juice concentrate, water, citric acid, sodium benzoate, vinegar, water, salt, spices, xanthan gum, sodium benzoate, sugar, yellow mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, natural flavors and garlic powder, celery, onion, water, citric acid, salt, acetic acid, calcium chloride, salt, water, sodium benzoate and potassium sorbate added to protect flavor, spices
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Xanthan Gum
Food additive
- •Sodium Benzoate
May act as a preservative
- •Sodium Benzoate and Potassium Sorbate Added to Protect Flavor
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size140 g(0.75 cup)
Calories
157% Daily Value*
Total Fat 2.5g3%
Saturated Fat 1.8g9%
Trans Fat 0.0g
Cholesterol 36mg12%
Sodium 514mg22%
Total Carbohydrate 15.0g5%
Dietary Fiber 1.4g5%
Total Sugars 2.9g
Protein 2.9g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.