Yogurt Smoothie
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
79
Protein
2.31g
Sodium
35mg
Sugars
10.65g
Ingredients
grade a cultured pasteurized reduced fat milk, water, strawberry base (sugar, water, calcium, pectin, citric acid, vegetable concentrate for color, sugar, whey protein concentrate, stabilizer (modified food starch, carrageenan, pectin, potassium sorbate
Ingredient Analysis
High Processing Impact Ingredients
- •Stabilizer (modified Food Starch
Food additive
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size216 g(7 ONZ)
Calories
79% Daily Value*
Total Fat 1.4g2%
Saturated Fat 0.9g5%
Trans Fat 0.0g
Cholesterol 7mg2%
Sodium 35mg2%
Total Carbohydrate 14.3g5%
Dietary Fiber 0.0g0%
Total Sugars 10.7g
Includes 10.2g Added Sugars20%
Protein 2.3g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.