Cupcake Cookies
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
550
Protein
5g
Sodium
350mg
Sugars
35g
Ingredients
sugar, water, soybean oil, hydrogenated palm kernel oil, bleached wheat flour, cocoa, vegetable shortening (palm oil, fractionated palm oil, soy lecithin, enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, contains less than 2% of each of the following: food starch-modified, whey, palm oil, cocoa processed with alkali, soy lecithin, bht preservative, citric acid preservative, leavening (sodium aluminum phosphate, baking soda, salt, wheat gluten, soy lecithin, wheat starch, corn syrup, acacia, dextrin, cellulose gum, sodium stearoyl lactylate, titanium dioxide color, agar-agar, locust bean gum, potassium sorbate preservative, citric acid, xanthan gum, methylparaben preservative, propylparaben preservative
Ingredient Analysis
High Processing Impact Ingredients
- •Bht Preservative
May act as a preservative
- •Citric Acid Preservative
May act as a preservative
- •Cellulose Gum
Food additive
- •Locust Bean Gum
Food additive
- •Potassium Sorbate Preservative
May act as a preservative
- •Xanthan Gum
Food additive
- •Methylparaben Preservative
May act as a preservative
- •Propylparaben Preservative
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size20 g(0.7 ONZ)
Calories
550% Daily Value*
Total Fat 35.0g45%
Saturated Fat 20.0g100%
Trans Fat 0.0g
Cholesterol 50mg17%
Sodium 350mg15%
Total Carbohydrate 55.0g20%
Dietary Fiber 0.0g0%
Total Sugars 35.0g
Protein 5.0g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.