Italian Wood-fired Crust Margherita Pizza

dough soft wheat flour, water, sunflower oil, salt, yeast toppings tomato sauce tomato puree, tomato pulp, olive oil sugar, salt, oregano, basil, sliced mozzarella cheese cow s milk, salt, microbial rennet, starter culture, seasoned tomato tomato, olive oil, parsley, salt, garlic, mozzarella cheese cow s milk, starter culture, microbial rennet, salt, maasdam cheese cow s milk, salt, starter culture, microbial rennet, coloring beta carotene, whole leaf basil