Blueberry Muffin
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
365
Protein
5.77g
Sodium
260mg
Sugars
23.08g
Ingredients
bleached wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, malted barley flour, ascorbic acid, folic acid, granulated sugar, soybean oil, water, polysorbate 60, citric acid added as a preservative, invert sugar, dry milk, modified food starch, baking powder, potassium sorbate & sodium propionate, salt, sodium stearoyl lactylate, glucono-1, 5, lactone, xanthan gum, guar gum, vanilla flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
- •Citric Acid Added as a Preservative
May act as a preservative
- •Potassium Sorbate & Sodium Propionate
May act as a preservative
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size52 g(1.83 ONZ)
Calories
365% Daily Value*
Total Fat 19.2g25%
Saturated Fat 4.8g24%
Trans Fat 0.0g
Cholesterol 67mg22%
Sodium 260mg11%
Total Carbohydrate 42.3g15%
Dietary Fiber 0.0g0%
Total Sugars 23.1g
Protein 5.8g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.