Reduced Fat Ice Cream
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
160
Protein
3.7g
Sodium
68mg
Sugars
22.22g
Ingredients
nonfat milk, cream, sugar, milk, corn syrup, high fructose corn syrup, water, citric acid, sugar, carrageenan, natural flavor, red 40, blue 1, sulfur dioxide, corn syrup, contains 2% or less of: natural vanilla flavor, natural cherry flavor, natural flavor, modified food starch, glycerine, xanthan gum, citric acid, whey protein isolate, tapioca starch, guar gum, tara gum, cellulose gum, polysorbate 80, xanthan gum, carrageenan
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
- •Tara Gum
Food additive
- •Cellulose Gum
Food additive
- •Polysorbate 80
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size81 g(0.667 cup)
Calories
160% Daily Value*
Total Fat 4.9g6%
Saturated Fat 3.1g15%
Trans Fat 0.0g
Cholesterol 19mg6%
Sodium 68mg3%
Total Carbohydrate 27.2g10%
Dietary Fiber 0.0g0%
Total Sugars 22.2g
Includes 14.8g Added Sugars30%
Protein 3.7g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.