Butter Crunch Ice Cream
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
212
Protein
3.03g
Sodium
68mg
Sugars
16.67g
Ingredients
cream, milk, buttermilk, whey, corn syrup, high fructose corn syrup, toffee candy (sugar, coconut oil, butter [cream, salt, corn syrup, salt, soy lecithin, skim milk, sugar, guar gum, sodium phosphate, cellulose gel, cellulose gum, sodium citrate, polysorbate 80, carrageenan, annatto for color
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Cellulose Gum
Food additive
- •Polysorbate 80
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size66 g(1/2 cup)
Calories
212% Daily Value*
Total Fat 10.6g14%
Saturated Fat 6.8g34%
Trans Fat 0.0g
Cholesterol 38mg13%
Sodium 68mg3%
Total Carbohydrate 25.8g9%
Dietary Fiber 0.0g0%
Total Sugars 16.7g
Protein 3.0g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.