Natural Casing Franks with Beef & Pork
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
286
Protein
12.5g
Sodium
875mg
Sugars
1.79g
Ingredients
beef and pork, water, corn syrup, contains 2% or less of salt, potassium lactate, dextrose, sodium diacetate, ascorbic acid, sodium nitrite, in a natural lamb casing
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size56 g(1 FRANK)
Calories
286% Daily Value*
Total Fat 25.0g32%
Saturated Fat 8.9g45%
Trans Fat 0.0g
Cholesterol 54mg18%
Sodium 875mg38%
Total Carbohydrate 3.6g1%
Dietary Fiber 0.0g0%
Total Sugars 1.8g
Protein 12.5g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.