Vegetable Egg Rolls Appetizer
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
198
Protein
5.81g
Sodium
430mg
Sugars
6.98g
Ingredients
egg rolls: cabbage, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, water chestnut, onion, celery, brown rice, textured soy flour, contains 2% or less of: sugar, salt, dehydrated onion, dehydrated ginger, black pepper, disodium guanylate and disodium inosinate, modified corn starch, vegetable oil, sesame oil, corn starch. sweet and sour sauce: water, sugar, tomato ketchup (tomato concentrate, distilled vinegar, high fructose corn syrup, corn syrup, salt, onion powder, natural flavoring, white vinegar, rice vinegar, modified corn starch, red jalapeno pepper (salt, acetic acid, calcium chloride, minced garlic (garlic juice, dehydrated garlic, salt, phosphoric acid, salt, soy sauce (water, wheat, salt, dehydrated chili pepper flakes and red bell pepper, xanthan gum, dehydrated garlic, sodium benzoate added as a preservative, citric acid
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Sodium Benzoate Added as a Preservative
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size86 g(1 PIECE & 1 SAUCE PACKET)
Calories
198% Daily Value*
Total Fat 5.8g7%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 430mg19%
Total Carbohydrate 32.6g12%
Dietary Fiber 2.3g8%
Total Sugars 7.0g
Protein 5.8g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.