German Chocolate Cake

sugar, bleached enriched flour bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, soybean oil, eggs, egg whites, cocoa processed with alkali, modified corn starch, nonfat milk, leavening sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, salt, xanthan gum, vital wheat gluten, emulsifiers sorbitan monostearate, mono and diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin, dextrose, natural and artificial flavors, red 40 lake, blue 1 lake, yellow 5 lake, chocolate icing sugar, water, vegetable shortening partially hydrogenated soybean and cottonseed oil, mono and diglycerides, polysorbate 60, corn syrup, cocoa, salt, dextrose, corn starch, natural and artificial flavors german chocolate topping fructose, sugar, vegetable shortening interesterified soybean oil, soybean oil, hydrogenated cottonseed oil, mono and diglycerides, polysorbate 60, desiccated coconut, high fructose corn syrup, pecans, modified corn starch, palm oil, nonfat milk, salt, cellulose gel, cellulose gum, caramel color, artificial flavor, potassium sorbate and sorbic acid chocolate crunch sugar, corn starch, palm oil, cocoa processed with alkali logo sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin, vanilla, yellow 6