French Style Cheesecake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
331
Protein
3.38g
Sodium
230mg
Sugars
22.3g
Ingredients
cream cheese (milk, cream, bacterial culture, salt, carob bean gum, sour cream (cream, microbial rennet, sugar, water, high fructose corn syrup, margarine (palm oil, water, soybean oil, salt, artificial flavor, annatto extract, preservative, vitamin a palmitate, hydrogenated coconut oil, hydrogenated palm kernel oil, enriched unbleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, contains less than 2% of the following: graham flour, palm oil, corn syrup, natural and artificial flavor, brown sugar, honey, modified cornstarch, sodium caseinate, cellulose gel, salt, sorbitan monostearate, polysorbate 60, carbohydrate gum, baking soda, cellulose gum, polyglycerate 60, guar gum, polysorbate 80, yellow 5, citric acid, red 40, yellow 6, beta- carotene color
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Bean Gum
Food additive
- •Artificial Flavor
Artificial ingredient
- •Preservative
May act as a preservative
- •Natural and Artificial Flavor
Artificial ingredient
- •Polysorbate 60
May act as a preservative
- •Carbohydrate Gum
Food additive
- •Cellulose Gum
Food additive
- •Guar Gum
Food additive
- •Polysorbate 80
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size148 g(1 DESSERT)
Calories
331% Daily Value*
Total Fat 23.6g30%
Saturated Fat 16.2g81%
Trans Fat 0.7g
Cholesterol 51mg17%
Sodium 230mg10%
Total Carbohydrate 27.0g10%
Dietary Fiber 0.7g3%
Total Sugars 22.3g
Protein 3.4g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.