Ice Cream
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
207
Protein
3.26g
Sodium
54mg
Sugars
17.39g
Ingredients
milk, cream, buttermilk, fudge swirl (corn syrup, water, sugar, palm ol, unsweetened chocolate processed with alkali, cocoa processed with alkali, pectin, polysorbate 80, whey, corn syrup, high fructose corn syrup, sugar, skim milk, guar gum, cellulose gum, cellulose gel, carrageenan, carob bean gum, polysorbate 80, caramel color, annatto extract for color
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 80
May act as a preservative
- •Guar Gum
Food additive
- •Cellulose Gum
Food additive
- •Carob Bean Gum
Food additive
- •Polysorbate 80
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size92 g(2/3 cup)
Calories
207% Daily Value*
Total Fat 9.8g13%
Saturated Fat 6.5g33%
Trans Fat 0.0g
Cholesterol 38mg13%
Sodium 54mg2%
Total Carbohydrate 27.2g10%
Dietary Fiber 0.0g0%
Total Sugars 17.4g
Includes 13.0g Added Sugars26%
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.