Glaze Cake
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
373
Protein
3.92g
Sodium
451mg
Sugars
31.37g
Ingredients
doughnut holes wheat flour, enriched, wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid and enzyme, water, vegetable shortening palm oil, fully and or partially hydrogenated soybean oil, and or partially hydrogenated cottonseed oil, cottonseed oil, and or soybean oil, mono and diglycerides and polyglycerol esters and or bht and or tocopherol and or citric acid, sugar, soybean oil, egg yolks, soy flour, natural and artificial flavor, whey, sodium acid pyrophosphate, dextrose, sodium bicarbonate, salt, dried milk powder, lecithin, sodium propionate, cellulose gum, monoglycerides, propylene glycol monoesters glaze sugar, water, corn starch, partially hydrogenated soybean oil, calcium sulfate and or calcium carbonate, agar, dextrose, natural and artificial flavors, salt, disodium phosphate, locust bean gum and or mono and diglycerides
Ingredient Analysis
High Processing Impact Ingredients
- •Lecithin
Food additive
- •Cellulose Gum
Food additive
- •Agar
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size51.0 g(4 HOLES)
Calories
373% Daily Value*
Total Fat 15.7g20%
Saturated Fat 5.9g29%
Trans Fat 0.0g
Cholesterol 29mg10%
Sodium 451mg20%
Total Carbohydrate 54.9g20%
Dietary Fiber 0.0g0%
Total Sugars 31.4g
Includes 0.0g Added Sugars0%
Protein 3.9g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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