Dry Salami Rolled in Herbs De Provence
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
357
Protein
28.57g
Sodium
1393mg
Sugars
0g
Ingredients
pork, salt, and less than of the following dextrose, wine, natural flavorings, sodium erythorbate, sodium nitrite, lactic acid starter culture gelatin used for coating
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Nitrite
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size28.0 g(1 ONZ)
Calories
357% Daily Value*
Total Fat 25.0g32%
Saturated Fat 8.9g45%
Trans Fat 0.0g
Cholesterol 89mg30%
Sodium 1393mg61%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 28.6g57%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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