Crab & Sweet Corn Soup
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
86
Protein
3.27g
Sodium
269mg
Sugars
3.27g
Ingredients
vegetable stock (water, celery, salt, sugar, corn oil, potato flour, carrot powder, half & half, corn, crab, celery, contains 2% or less of: butter (cream, salt, white wine, nonfat dry milk, salted french brandy, tomato paste, corn starch, wheat flour, crab flavor (crab flavor, salt, natural flavor, xanthan gum, sugar, seasoning (salt, red pepper, spices, garlic, garlic powder, organic canola oil, hot pepper sauce (distilled vinegar, red pepper, salt, parsley, garlic powder
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size245 g(1 cup)
Calories
86% Daily Value*
Total Fat 4.5g6%
Saturated Fat 2.5g12%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 269mg12%
Total Carbohydrate 7.3g3%
Dietary Fiber 0.4g1%
Total Sugars 3.3g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.