Morcilla Blood Sausage
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
263
Protein
14.04g
Sodium
702mg
Sugars
1.75g
Ingredients
beef blood, pork, cooked rice [enriched grain rice (rice, niacin, iron, thiamine, folic acid, water, vegetable oil, salt, seasoning (green pepper, flavoring, sweet pepper, spices, bread (enriched bleached flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid, water, fine whole wheat flour, high fructose corn syrup, contains less than 2% of each of the following: soybean oil, salt, yeast, calcium propionate as preservative, sodium stearoyl lactylate, ammonium sulfate, calcium sulfate, ascorbic acid added as a dough conditioner, azodicarbonamide, potassium bromate, flavoring, salt, isolated soy protein, spices and natural pork casing
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate as Preservative
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size57 g(2 ONZ)
Calories
263% Daily Value*
Total Fat 17.5g22%
Saturated Fat 6.1g31%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 702mg31%
Total Carbohydrate 14.0g5%
Dietary Fiber 1.8g6%
Total Sugars 1.8g
Protein 14.0g28%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.