Classic Ricotta Raviolini Pasta
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
244
Protein
14.96g
Sodium
244mg
Sugars
1.57g
Ingredients
filling: ricotta cheese (milk, whey, cream, vinegar, salt, natural stabilizers [xanthan gum, locust bean gum, guar gum, mozzarella cheese (pasteurized whole milk, culture, salt, parmesan cheese (part skimmed pasteurized cow's milk, salt, rennet, milk, natural parmesan cheese flavor (parmesan cheese {milk, culture, salt, salt, yeast extract, unsalted butter, corn oil, olive oil, creme powder, sugar and natural flavoring, salt, black pepper, nutmeg. pasta: durum flour, natural wheat flour, water, turmeric oil
Ingredient Analysis
High Processing Impact Ingredients
- •Natural Stabilizers [xanthan Gum
Food additive
- •Locust Bean Gum
Food additive
- •Guar Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size127 g(4.5 ONZ)
Calories
244% Daily Value*
Total Fat 7.1g9%
Saturated Fat 3.5g18%
Trans Fat 0.0g
Cholesterol 47mg16%
Sodium 244mg11%
Total Carbohydrate 33.9g12%
Dietary Fiber 5.5g20%
Total Sugars 1.6g
Protein 15.0g30%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.