Dip Veggie
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
200
Protein
3.33g
Sodium
567mg
Sugars
6.67g
Ingredients
skim milk, whey, palm oil, water, contains less than 2% of salt, onion, food starch-modified, lactic acid, gelatin, dextrose, monosodium glutamate, garlic, citric acid, potassium sorbate, locust bean gum, guar gum, soy lecithin, parsley, whey protein concentrate, cream, sodium citrate, autolyzed yeast extract, cultured buttermilk, propylene glycol alginate, carrageenan, acetic acid, lipolyzed cream, yellow 5 & 6
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Locust Bean Gum
Food additive
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30 g(2 Tbsp)
Calories
200% Daily Value*
Total Fat 16.7g21%
Saturated Fat 8.3g42%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 567mg25%
Total Carbohydrate 10.0g4%
Dietary Fiber 0.0g0%
Total Sugars 6.7g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.