Shrimp Fried Rice
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
106
Protein
3.96g
Sodium
273mg
Sugars
5.29g
Ingredients
cooked white rice water, white rice, stir fry sauce water, sugar, soy sauce water, wheat, soybeans, salt, sodium benzoate, modified food starch, distilled vinegar, caramel color, citric acid, dehydrated ginger, dehydrated onion, black pepper, peas, carrots, onion, raw shrimp, salt, sodium tripolyphosphate, sodium metabisulfite
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size227.0 g(1 cup)
Calories
106% Daily Value*
Total Fat 0.2g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 273mg12%
Total Carbohydrate 21.6g8%
Dietary Fiber 1.3g5%
Total Sugars 5.3g
Includes 0.0g Added Sugars0%
Protein 4.0g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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