Thai Curry
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
53
Protein
1.33g
Sodium
153mg
Sugars
2.67g
Ingredients
jackfruit, coconut milk, water, garlic, red chili, shallot, salt, galangal, coriander, kaffir lime peel, pepper, cumin, evaporated cane juice, vinegar
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size75 g(2.65 ONZ)
Calories
53% Daily Value*
Total Fat 1.3g2%
Saturated Fat 1.3g7%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 153mg7%
Total Carbohydrate 9.3g3%
Dietary Fiber 4.0g14%
Total Sugars 2.7g
Protein 1.3g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.